This knife is not the kind of thing the ol' Swedish Chef would have been swinging around. It's not a large knife, but this hand forged sweetie is honed to a hair-splitting sharpness. The triangular shape and fine point were popular with medieval cooks. The handle scales are ash with a dark stain and are very comfortable to hold. This handmade knife excels at slicing and fine tip work rather than chopping. Perfect for any kitchen from 910 to 2010. Includes a handmade brown leather sheath.
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